Xmas cup cake Special

Special xmas cup cake; this one is fitting for xmas special moment. That will surely add family joy.

here is the most basic cupcakes recipe.

ingredients:
200 grams of margarine
150 grams of sugar
4 eggs
225 grams of wheat flour
1 / 2 teaspoon ground cinnamon
1 teaspoon baking powder
30 grams of cornstarch and 50 ml of liquid milk, dissolved
100 grams of carrots, shredded

decoration( or not?!!) :
150 grams of white buttercream
17 pieces of chocolate candy star shape
10 pieces of Christmas candy chocolate leaves


Processing Method:

- Beat the margarine and sugar until smooth. Add eggs one at a time alternating with some flour sifted and shaken while average.
- Add the remaining flour, cinnamon powder, and baking powder alternately with sifted with a cornstarch solution and shaken gently. Add the carrots. Stir well.
- Pour in a large muffin tin cup covered with paper.
- Oven 25 minutes with a temperature of 190 degrees Celsius.
- Rub topped with white buttercream. Garnish with chocolate candy.

For 27 pieces of delightful christmas cupcakes

if you are new to cupcakes, well.. one big secret is the decoration. your cupcakes designs are powerful method in enrich moments such like xmas.
the cupcake newbie can use this recipe, and the rest is, you can see how far the cupcake decoration is passing your beyond imagination. see all around this blog, you will feel me.

cupcake Christmas

Merry Christmas, cupcakes!

christmas cupcakes

As Christmas is coming, this delicious cupcake recipe of Christmas is super fragrant, delicious, perfect combination of flavors. i had tried this recipe and I really loved it. i made two kind of cupcakes with this recipe. with lot of fruits
you can reduce the amount of fruit, and still the cupcakes were delicious. what about christmas cupcake decorations? they are all up to you. the limit of the ideas are yours




But my friends' first impression when they ate them was "Where's the fruit?", i decide to write this christmast cupcake recipe as first i got it.

and you know what? what I like most in these cupcakes is that they have two utilities, you can eat them or use them as air freshener, so fragrant that they are ...



ps: for cupcake decorating, you can decorate them with fondant or merrywhip and give them a small gift for Christmas, they will look beautiful on x-mas day.

Christmas Cupcake

(± 12 cupcakes)

ingredients:

- 300g apricots, chopped
- 100g prunes, chopped
- 100g mixed raisins, chopped
- 80g candied fruit
- 100g dried fruit (I used Brazil nuts and walnuts), chopped
- grated zest of 1 / 2 lemon
- 200g plain flour
- 1 teaspoon (tsp) ground cinnamon
- 1/2 teaspoon (tsp) ground cloves
- 150g butter
- 150g brown sugar
- 3 eggs
- 1 teaspoon (tsp) baking powder

preparation:

Preheat oven to 180 ° C.
Beat butter with sugar until mixture is fluffy and light.
Add one egg at a time in a mixer. Add the lemon zest.
Add the sifted flour, already mixed with cloves, cinnamon and baking powder.
Mix the fruit with a wooden spoon.
Pour into molds or hoops of paper and bring to bake for about 45 minutes or until toothpick test comes out clean.

Happy X-mas, cupcakes!